Circa Espresso

21 Wentworth St, Parramatta NSW 2150, Australia

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Circa Espresso

๐Ÿ“ธ Photos (2)

Circa Espresso photo 1Circa Espresso photo 2

About

Refined specialty coffee and a seasonal menu steered by flavours and textures of the Middle East. Parramattas most celebrated cafe.

Features & Amenities

๐ŸฅกTakeaway๐Ÿ“…Reservations๐Ÿฅ—Vegetarian Optionsโœ“gluten-free๐ŸšชPrivate Dining

Reviews (5)

Tara B.Google
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There's always wait, but always worth it. Great coffee, great food. Too bad they don't split bills...I always wonder why some restaurants do it so easily and others can't at all? Regardless, will go back again and again. The Ottoman eggs are a fave!

Johnny AuGoogle
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Been dining at Circa for years. The quality of the food and coffee have been consistently great over that time. Today I had the chicken salad with an iced dark chocolate chai latte. Sat outside in the patio on a nice sunny day. Very nice salad for a summerโ€™s day. The drink was refreshing and a good pairing with the salad.

NinaGoogle
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I ordered Ottoman eggs and it was awesome. I've never had aubergine like this before. The fried aubergine had a rich, brown butter flavour! I'll definitely recommend trying it. Also, I spilled some water on the table, and one of the staff members took care of it before I even had to ask. I'm afraid I didn't catch his name but I really appreciated that!

JulienneGoogle
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Circa Espresso has a really nice vibe. Really warm, inviting, and full of character. The staff are all lovely and very accommodating, especially when I asked to add avocado and eggs to my dish. I ordered the baked eggs with beef sujuk, which had great flavour overall, but unfortunately came out cold, so Iโ€™d rate it a 4/5. The muhammara and dukkah were nice but couldโ€™ve used a bit more flavour. The coffee was good but also came out a little cold, which was a shame. I also tried the chia pudding, it was okay, nothing special. Still, the service and atmosphere made up for it. Definitely a cool spot worth visiting, just hope the foodโ€™s hotter next time!

Gregory LongGoogle
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It was a Sunday morning and we hadnโ€™t booked. Did realise that we needed to. Big mistake. This place is popular. We waited about ten or fifteen minutes and then got seated on the front patio. It was lovely. For brunch we had the avocado dish which was delicious.. Had to ask for the poached egg as an add on. I reckon this is a โ€œmust visitโ€ place.

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๐Ÿ• Opening Hours

Monday07:00โ€“14:30
Tuesday07:00โ€“14:30
Wednesday07:00โ€“14:30
Thursday07:00โ€“14:30
Friday07:00โ€“14:30
Saturday08:00โ€“14:30
Sunday08:00โ€“14:30

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